HSK · Level 90
45 words
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Chinese word
Pinyinbāo
他晚上用砂锅煲汤。tā wǎn shàng yòng shā guō bāo tāng
He simmers soup in a clay pot at night.
妈妈用小火煲汤,味道很鲜。mā mā yòng xiáo huǒ bāo tāng wèi dào hěn xiān
Mom simmers soup over low heat, and it tastes delicious.
A pot holds food and liquid at gentle heat until flavor moves into the liquid and the mixture grows richer.
小火煲汤xiáo huǒ bāo tāng
simmer soup over low heat
煲粥bāo zhōu
simmer porridge
砂锅煲汤shā guō bāo tāng
simmer soup in a clay pot
炖dùn: Stew meat or vegetables over low heat until they become soft.
熬áo: Boil liquid slowly for a long time to concentrate its flavor.
煮zhǔ: Heat food in water or another liquid until it is cooked.
烧shāo: Cook food with direct heat or a strong flame.
在锅中以慢火或文火长时间烹煮,使汤汁变浓、食材入味。zài guō zhōng yǐ màn huǒ huò wén huǒ cháng shí jiān pēng zhǔ shǐ tāng zhī biàn nóng shí cái rù wèi
煲 (bāo, "slow-cook") is formed from 保 (bǎo, "protect") + 火 (huǒ, "fire"), with 保 indicating the pronunciation and 火 indicating heat.