Korean Conversation · Level 414
15 words
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Korean word
Romanizationsundubu
저는 순두부를 좋아해요.cheo neun sun du bu reul cho a hae yo
I like silken tofu.
아침에 순두부 한 그릇 먹었어요.a chi me sun du bu han keu reut meo geo sseo yo
I ate a bowl of silken tofu in the morning.
Tender tofu that holds together softly but breaks apart easily under a spoon.
부드러운 순두부pu deu reo un sun du bu
soft silken tofu
순두부찌개를 먹다sun du bu jji gae reul meok tta
eat silken tofu stew
순두부 한 그릇sun du bu han keu reut
a bowl of silken tofu
두부tubu: Mild white tofu made from soybeans and used widely in soups, side dishes, and other dishes.
연두부yeondubu: Smooth, tender tofu that can be served plain either chilled or warm.
찌개나 국에 넣어 숟가락으로 떠 먹는 물기 많고 부드러운 두부jji gae na ku ge neo eo sut kka ra geu ro tteo meong neun mul gi man ko pu deu reo un tu bu
The word joins the idea of purity with the Korean word for tofu, a name suited to tofu that remains soft and lightly set.