Korean Conversation · Level 363
14 words
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Korean word
Romanizationmilkeuti
카페에서 밀크티 하나 주세요.ka pe e seo mil keu ti ha na chu se yo
I'd like one milk tea at the cafe, please.
아침에는 따뜻한 밀크티를 자주 마셔요.a chi me neun tta tteu tan mil keu ti reul cha ju ma syeo yo
I often drink warm milk tea in the morning.
Black tea softened with milk, ranging from pale and mild to dark and strong as the balance changes.
따뜻한 밀크티tta tteu tan mil keu ti
warm milk tea
밀크티 한 잔mil keu ti han chan
a cup of milk tea
아이스 밀크티a i seu mil keu ti
iced milk tea
버블티peobeulti: A sweet, flavored tea-and-milk drink that often contains chewy dark balls.
타피오카tapioka: Small, chewy food beads made from starch and added to drinks for texture.
홍차hongcha: A reddish-brown drink made by steeping fully oxidized tea leaves.
라떼ratte: A gentle coffee drink made with a strong coffee base and a large amount of milk.
홍차에 우유를 넣어 차와 우유의 비율에 따라 진하거나 옅게 즐기는 음료.hong cha e u yu reul neo eo cha wa u yu ui pi yu re tta ra chin ha geo na yeot kke cheul gi neun eum nyo
It is a Korean sound-based borrowing of the English compound milk tea, with both source words retained in adapted pronunciation.