TOPIK · Level 54
15 words
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Korean word
Romanizationkalbi
집에서 갈비를 구웠어요.chi be seo kal bi reul ku wo sseo yo
I grilled ribs at home.
저녁에 친구들과 갈비구이를 먹었어요.cheo nyeo ge chin gu deul gwa kal bi gu i reul meo geo sseo yo
I ate grilled ribs with my friends in the evening.
The rib area of an animal, including the bones and the meat attached around them.
양념갈비yang nyeom gal bi
seasoned ribs
갈비구이kal bi gu i
grilled ribs
갈비집kal bi jip
rib house
소갈비sogalbi: Beef taken from the ribs of cattle for cooking or serving.
돼지갈비twaejigalbi: Pork taken from the ribs of a pig for cooking or serving.
등갈비teunggalbi: A cut of meat attached to the ribs on the back.
양념갈비yangnyeomgalbi: A dish of rib meat coated or cooked with seasoning.
갈비는 동물의 옆구리나 가슴에 있는 늑골과 그 주변에 붙은 고기 부위를 이르는 말kal bi neun tong mu rui yeop kku ri na ka seu me in neun neuk kkol gwa keu chu byeo ne pu teun ko gi pu wi reul i reu neun mal
The origin of this native Korean word is uncertain, but its established meaning covers both the ribs and the meat attached around them.