Japanese Conversation · Level 62
75 words
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Japanese word
Romajitokeru
氷が溶けます。kōri ga to ke ma su
Ice melts.
砂糖は温かい水に溶けます。sa tō wa atata ka i mizu ni to ke ma su
Sugar dissolves in warm water.
Describes a solid or frozen substance losing its separate form and becoming fluid or evenly mixed through heat or contact with a liquid.
水に溶けるmizu ni to ke ru
dissolve in water
口の中で溶けるkuchi no naka de to ke ru
melt in your mouth
日差しで溶けるhi za shi de to ke ru
melt in sunlight
とろけるtorokeru: To become very soft and almost liquid when heated, often with a smooth texture.
固体が熱などによって液状になったり、液体中に混じって見えなくなったりする。ko tai ga netsu na do ni yo tte eki jō ni na tta ri eki tai chū ni ma ji tte mi e na ku na tta ri su ru
溶ける (tokeru) is a native Japanese -eru verb related to 溶く (toku, "to dissolve or loosen something"); its form presents the change as happening to the substance.