French Conversation · Level 23
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French word
IPA/ʁotiʁ/
On peut rôtir des légumes au four.
Vegetables can be roasted in the oven.
Ils aiment faire rôtir des châtaignes en hiver.
They like to roast chestnuts in winter.
An ingredient developing a toasted, crisp outside under sustained dry heat.
rôtir au four
roast in the oven
faire rôtir
roast
griller: Cooking food briefly over direct or intense heat to create a browned crust.
cuire: Heating food until it is cooked through.
sauter: Briefly cooking food over high heat in a pan to brown its surface.
frire: Cooking food in oil until crisp outside and cooked through.
Cuire un aliment par chaleur sèche, souvent au four ou à la broche, jusqu'à ce qu'il soit doré et croustillant.
Rôtir developed from Old French rostir, which came from Vulgar Latin *rostire, a verb for roasting food on a spit.