French Conversation · Level 130
46 words
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French word
IPA/petʁiʁ/
Je pétris la pâte pour le pain.
I knead the bread dough.
Le boulanger pétrit la pâte à pizza tous les matins.
The baker kneads the pizza dough every morning.
Hands press and fold a mass of dough again and again until it becomes even and elastic.
pétrir la pâte à pizza
knead the pizza dough
pétrir doucement
knead gently
travailler: Working dough with hands or tools to change its texture or shape.
mélanger: Blending different ingredients into a uniform mixture.
presser: Pushing an object by applying force with a hand or tool.
façonner: Shaping a material into a desired form using hands or tools.
Travailler une pâte avec les mains en la pressant et en la pliant pour la rendre homogène et élastique.
French pétrir developed through Old French from Latin pinsere, meaning 'to pound or crush', and came to denote working dough by pressing and folding it.