Chinese Conversation · Level 24
90 words
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Chinese word
Pinyinjiǎo zi
妈妈教我包饺子。mā mā jiào wǒ bāo jiǎo zi
Mom taught me how to wrap dumplings.
我们一起吃饺子。wǒ men yì qǐ chī jiǎo zi
We eat dumplings together.
A bite-sized food package in which a thin dough skin folds around filling, creating a half-moon or pouch that may be boiled, steamed, or pan-fried.
包饺子bāo jiǎo zi
wrap dumplings
吃饺子chī jiǎo zi
eat dumplings
一盘饺子yì pán jiǎo zi
a plate of dumplings
包子bāo zi: A soft, round steamed bun with filling enclosed in dough.
馄饨hún tún: A small soup dumpling made by wrapping filling in a thin dough skin.
把肉或蔬菜等馅料包入薄面皮中制成,形状常为半月或类似小包,既可作为主食也可作配菜,常见做法有水煮、蒸和煎。bǎ ròu huò shū cài děng xiàn liào bāo rù bó miàn pí zhōng zhì chéng xíng zhuàng cháng wèi bàn yuè huò lèi sì xiǎo bāo jì kě zuò wéi zhǔ shí yě kě zuò pèi cài cháng jiàn zuò fǎ yǒu shuǐ zhǔ zhēng hé jiān
The name 饺子 (jiǎozi, "dumpling") uses 饣 (shí, "food") + 交 (jiāo, "sound element") for its first character and adds 子 (zi, "noun-forming ending") to make the familiar noun.