Chinese Conversation · Level 45
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Chinese word
Pinyinshū cài
这个市场的蔬菜很新鲜。zhè ge shì chǎng de shū cài hěn xīn xiān
The vegetables at this market are very fresh.
做饭前要先洗蔬菜。zuò fàn qián yào xiān xǐ shū cài
Before cooking, wash the vegetables first.
Edible leaves, roots, stems, and fruits gathered for ordinary meals.
洗蔬菜xǐ shū cài
wash vegetables
切蔬菜qiē shū cài
slice vegetables
保存蔬菜bǎo cún shū cài
preserve vegetables
菜cài: A casual everyday term for vegetables used as food.
水果shuí guǒ: Fruits that are edible and considered as food.
指供食用的植物,通常指可作为配菜或主料的叶、根、茎或果实等部分。zhǐ gòng shí yòng de zhí wù tōng cháng zhǐ kě zuò wéi pèi cài huò zhǔ liào de yè gēn jīng huò guǒ shí děng bù fèn
蔬 (shū, "edible plant") + 菜 (cài, "vegetable or dish") joins an older plant-food term with a common food term to create a general category name.