Chinese Conversation · Level 4
88 words
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Chinese word
Pinyinyóu
煎鱼的时候别放太多油。jiān yú de shí hòu bié fàng tài duō yóu
Don't add too much oil when frying fish.
炸东西的时候要小心热油。zhà dōng xī de shí hòu yào xiǎo xīn rè yóu
Be careful with hot oil when frying things.
A fatty liquid that forms a thin coating, adding smoothness, shine, or the ability to burn.
倒油dào yóu
pour oil
放油fàng yóu
add oil
香油xiāng yóu
sesame oil
食用油shí yòng yóu: Edible liquid prepared by pressing or refining and used to cook food.
脂肪zhī fáng: An energy-rich substance in animals and plants that tends to become solid.
汽油qì yóu: An easily evaporated fuel for running cars and other machines.
主要指能覆盖表面并产生光滑或可燃特性的脂状液体,常见于食用油、润滑油与燃料等。zhǔ yào zhǐ néng fù gài biǎo miàn bìng chǎn shēng guāng huá huò kě rán tè xìng de zhī zhuàng yè tǐ cháng jiàn yú shí yòng yóu rùn huá yóu yǔ rán liào děng
The written form 油 (yóu, "oil") uses 氵 (shuǐ, "water") + 由 (yóu, "sound cue"), so its left side connects the word with liquid and its right side helps mark the sound.