Chinese Conversation · Level 61
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Pinyinyì fǔ
这种水果很易腐,不要放太久。zhè zhǒng shuí guǒ hěn yì fǔ bú yào fàng tài jiǔ
This fruit is very perishable, so do not keep it too long.
冰箱里要把易腐食材分开放置,避免串味。bīng xiāng lǐ yào bǎ yì fǔ shí cái fēn kāi fàng zhì bì miǎn chuàn wèi
In the refrigerator, keep perishable ingredients separate to prevent odors from transferring.
A short-lived item whose condition can quickly pass from good to spoiled.
易腐食材yì fǔ shí cái
perishable ingredients
易腐蔬菜yì fǔ shū cài
perishable vegetables
易变质yì biàn zhì: Loses quality easily as time or temperature changes.
容易腐烂róng yì fǔ làn: Rots easily because of germs, causing changes in shape and smell.
易腐败yì fǔ bài: Becomes spoiled or sour easily, harming taste or safety.
容易发生变质或腐败、保存期限短,通常用于描述需要特别保存条件的食物或物品。róng yì fā shēng biàn zhì huò fǔ bài bǎo cún qī xiàn duǎn tōng cháng yòng yú miáo shù xū yào tè bié bǎo cún tiáo jiàn de shí wù huò wù pǐn
易 (yì, "easy") + 腐 (fǔ, "decay") gives a direct picture of an item that readily breaks down during storage.