Korean Conversation · Level 366
15 words
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Korean word
Romanizationkoldeubeuru
아침에 콜드브루를 한 잔 마셨어요.a chi me kol deu beu ru reul han chan ma syeo sseo yo
I had a cup of cold brew in the morning.
주문할게요, 콜드브루 하나 주세요.chu mun hal kke yo kol deu beu ru ha na chu se yo
I'd like to order one cold brew, please.
Coffee made by letting grounds steep in cold water for a long time.
콜드브루 한 잔kol deu beu ru han chan
a cup of cold brew
콜드브루 라떼kol deu beu ru ra tte
cold brew latte
캔 콜드브루kaen kol deu beu ru
canned cold brew
아이스커피aiseukeopi: Cold coffee presented with ice, usually after regular hot brewing and cooling.
더치커피teochikeopi: Coffee made by letting cool or room-temperature water drip slowly through grounds for many hours.
아메리카노amerikano: A longer, lighter coffee made by mixing espresso with hot water.
에스프레소eseupeureso: A concentrated coffee served in a small amount after hot, pressurized brewing.
찬 물에 오래 담가 우려낸 방식의 커피 음료chan mu re o rae tam ga u ryeo naen pang si gui keo pi eum nyo
The Korean noun is borrowed from English cold brew, combining cold with brew to name the slow cold-water method.