TOPIK · Level 169
15 words
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Korean word
Romanizationcheottta
수프를 저어요.su peu reul cheo eo yo
I stir the soup.
반죽을 젓으면 공기가 잘 섞여요.pan ju geul cheo seu myeon kong gi ga chal seo kkyeo yo
Stirring the dough helps the air mix in well.
A utensil moves around inside liquid or ingredients until the mixture becomes even.
반죽을 젓다pan ju geul cheot tta
stir dough
양념을 젓다yang nyeo meul cheot tta
stir seasoning
섞다seoktta: Combining several ingredients brings them together into one even mixture.
휘젓다hwijeottta: Agitating a mixture quickly and forcefully with a tool or hand mixes it thoroughly.
흔들다heundeulda: Moving something from side to side or up and down makes it shake.
노젓다nojeottta: Using oars to push a boat forward through water is rowing.
숟가락이나 젓가락 등으로 액체나 재료를 돌려서 고루 섞이게 하는 동사.sut kka ra gi na cheot kka rak teung eu ro aek che na chae ryo reul tol lyeo seo ko ru seo kki ge ha neun tong sa
This native Korean verb has a central idea of repeated movement, which extends naturally from stirring to rowing and shaking the head.