Korean Conversation · Level 139
15 words
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Korean word
Romanizationsaeu
저는 새우를 좋아해요.cheo neun sae u reul cho a hae yo
I like shrimp.
먼저 새우손질을 해야 해요.meon jeo sae u son ji reul hae ya hae yo
First, we need to prepare the shrimp.
A small, shell-covered crustacean valued as an everyday cooking ingredient.
새우손질sae u son jil
shrimp preparation
새우회sae u hoe
shrimp sashimi
왕새우wangsaeu: A notably large shrimp often presented as the main part of a meal.
대하taeha: A meaty large shrimp often prepared by roasting it with salt.
새우젓saeujeot: A salty fermented shrimp seasoning added to soups, stews, and other dishes.
작고 껍질이 있는 먹는 갑각류를 이르는 말로, 반찬이나 튀김 재료로 자주 쓰인다.chak kko kkeop jji ri in neun meong neun kap kkang nyu reul i reu neun mal lo pan cha ni na twi gim chae ryo ro cha ju sseu in da
The origin of this word is uncertain, so its historical formation cannot be explained reliably.