Korean Conversation · Level 141
15 words
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Korean word
Romanizationporicha
여름에 보리차를 자주 마셔요.yeo reu me po ri cha reul cha ju ma syeo yo
I often drink barley tea in summer.
어제 냉장고에 넣어 둔 보리차가 시원해요.eo je naeng jang go e neo eo tun po ri cha ga si won hae yo
The barley tea I left in the refrigerator yesterday is cool.
A mild, pale-brown drink with a warm roasted-grain aroma, made by steeping or boiling roasted barley.
보리차 티백po ri cha ti baek
barley tea teabag
보리차를 식히다po ri cha reul si ki da
let barley tea cool
차cha: The broad category of drinks made by soaking tea leaves or grains in water.
곡물차kongmulcha: A drink brewed from grains such as rice, barley, or corn.
옥수수차okssusucha: A tea-like drink brewed from roasted corn and known for its yellow color.
볶은 보리를 끓이거나 우려서 만든 구수한 향과 연한 갈색을 가진 차.po kkeun po ri reul kkeu ri geo na u ryeo seo man deun ku su han hyang gwa yeon han kal sae geul ka jin cha
The name is a transparent compound of 보리 (bori, "barley") and 차 (cha, "tea"), describing a tea-like drink made from barley rather than tea leaves.