Korean Conversation · Level 156
15 words
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Korean word
Romanizationtakkkogi
요리할 때 닭고기를 먼저 손질해요.yo ri hal ttae tak kko gi reul meon jeo son jil hae yo
When cooking, prepare the chicken first.
저녁 메뉴로 닭고기 구이를 준비했어요.cheo nyeok me nyu ro tak kko gi ku i reul chun bi hae sseo yo
I prepared grilled chicken as part of the dinner menu.
The edible meat of a chicken, used as a food ingredient.
닭고기 튀김tak kko gi twi gim
fried chicken
닭고기 구이tak kko gi ku i
grilled chicken
닭고기 볶음tak kko gi po kkeum
stir-fried chicken
닭tak: A chicken kept by people on a farm for eggs or meat.
치킨chikin: A prepared fried-chicken meal that may come with different sauces.
닭가슴살takkkaseumsal: The low-fat meat found in the breast of a chicken.
닭다리살takttarisal: The slightly fatty meat found in the leg of a chicken.
닭고기는 요리나 식재료로 쓰는 닭의 살을 뜻하는 명사다.tak kko gi neun yo ri na sik jjae ryo ro sseu neun tal gui sa reul tteu ta neun myeong sa da
The word combines the Korean words for chicken and meat, so its meaning directly describes chicken meat used as food.