Japanese Conversation · Level 7
90 words
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Japanese word
Romajiokura
私はオクラを食べます。watashi wa o ku ra o ta be ma su
I eat okra.
オクラを細かく刻んで、納豆に混ぜます。o ku ra o koma ka ku kiza n de nat tō ni ma ze ma su
I finely chop okra and mix it with natto.
It refers to a ridged green pod with an edible interior that becomes slippery when cut and gives the vegetable its distinctive texture.
オクラをゆでるo ku ra o yu de ru
boil okra
オクラを刻むo ku ra o kiza mu
chop okra
アメリカネリamerikaneri: A Japanese common name for the plant that produces the edible ridged pods.
陸蓮根rikurenkon: A traditional Japanese name for the edible pod of the plant.
細長く筋のあるさや状の実を食用とする、アオイ科の一年草。hoso naga ku suji no a ru sa ya jō no jitsu o shoku yō to su ru a o i ka no ichi nen sō
The English word okra is commonly linked to Igbo ọ́kụ̀rụ̀, a West African name for the plant, and Japanese オクラ (okura) is borrowed from English okra.