French Conversation · Level 79
60 words
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French word
IPA/ɛ̃fyze/
J'infuse du thé ce matin.
I am brewing tea this morning.
J'infuse un sachet de thé pendant deux minutes.
I steep a tea bag for two minutes.
Leaves, herbs, or spices quietly changing a liquid from within as their compounds spread through it.
infuser un sachet
steep a tea bag
infuser du thé vert
steep green tea
tremper: To dip or soak something in liquid.
aromatiser: To add flavor or aroma to food or liquid.
macérer: To soak solid ingredients in liquid over time to draw out their flavor and aroma.
Permettre à une substance de libérer ses arômes ou principes actifs dans un liquide par contact prolongé.
French infuser comes from the Latin family built on fundere, 'to pour', with the prefix in- indicating movement into something.