French Conversation · Level 79
60 words
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French word
IPA/buʃe/
Je vais chez le boucher pour acheter de la viande.
I am going to the butcher's to buy some meat.
Le boucher prépare les commandes avant l'ouverture.
The butcher prepares the orders before opening.
A butcher serving customers beside rows of identifiable meat cuts in a specialized shop.
aller chez le boucher
go to the butcher's
parler au boucher
talk to the butcher
boucherie: A shop selling meat, often with hanging carcasses and prepared cuts.
charcutier: A skilled worker who makes and sells cured meats such as ham and sausages.
traiteur: A shop making and selling prepared meals for takeaway or delivery.
Artisan ou commerçant spécialisé dans la préparation et la vente au détail de morceaux de viande.
The French noun developed in medieval French as boucher or bouchier for a person who prepared and sold meat, and English borrowed it as butcher.