Spanish Conversation · Level 12
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IPA/tuˈβeɾkulo/
En la cocina usamos muchos tubérculos.
In cooking we use many tubers.
En la cena solemos comer tubérculos como guarnición.
At dinner we usually eat root vegetables as a side dish.
Rounded edible plant storage lump beneath the soil.
comer tubérculos
eat root vegetables
tubérculos comestibles
edible root vegetables
patata: Round starchy vegetable often cooked in many ways and served as a staple side.
papa: Starchy underground tuber widely consumed across Latin America.
boniato: Sweet-tasting root vegetable with soft, sweet flesh and a starchy bite.
yuca: Dense, highly starchy root with a pale core and fibrous texture, used for boiling or flour.
Parte de la planta que crece bajo tierra y se engrosa para almacenar nutrientes, como la patata o el ñame.
Spanish tubérculo comes from Latin tuberculum "small swelling", a diminutive of tuber "swelling", reflecting the swollen form of these underground organs.