Spanish Conversation · Level 137
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Spanish word
IPA/meɾˈluθa/
La merluza está en la nevera.
The hake is in the fridge.
¿Quieres un filete de merluza para cenar?
Do you want a hake fillet for dinner?
White-fleshed sea fish with a mild, delicate flavor.
filete de merluza
hake fillet
merluza a la plancha
grilled hake
merluza fresca
fresh hake
pescado: Fish sold for eating and used in recipes, a general market and cooking category.
pez: Aquatic animal that lives in water and breathes with gills.
salmón: Pink-to-red, oily sea fish with pronounced flavor, often grilled or served as sashimi.
bacalao: White-fleshed sea fish often preserved by salting and drying for traditional dishes.
Pez marino de carne blanca y sabor suave, muy consumido en la cocina y en mercados.
From Old French merluce (mer 'sea' + luce 'pike'), ultimately tracing to Latin lucius and adopted into Spanish for the common hake.