Spanish Conversation · Level 14
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Spanish word
IPA/meˈlaθa/
Usamos melaza en esta receta.
We use molasses in this recipe.
El pan de desayuno tenía un leve toque de melaza.
The breakfast bread had a slight molasses flavor.
Thick dark syrup left after sugar refining.
pan con melaza
bread with molasses
sabor a melaza
molasses flavor
sirope: Sweet, pourable syrup used to sweeten or top drinks and desserts.
almíbar: Thick sweet syrup made by simmering fruit or sugar until concentrated.
jarabe: Viscous sweet liquid added to medicines or beverages to improve flavor.
Designa un jarabe espeso y oscuro que resulta del proceso tradicional o industrial de obtención del azúcar y que se usa como edulcorante o ingrediente.
From Latin mel 'honey' via Iberian Romance (Portuguese and Spanish), the word developed to name the dark sweet syrup that remains from traditional or industrial sugar production.