Spanish Conversation · Level 175
15 words
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Spanish word
IPA/maʝoˈnesa/
¿Dónde está la mayonesa?
Where is the mayonnaise?
En este restaurante prefiero la ensalada sin mayonesa.
In this restaurant I prefer the salad without mayonnaise.
Cold, creamy emulsion of oil and egg yolks.
ensalada con mayonesa
salad with mayonnaise
bote de mayonesa
jar of mayonnaise
sin mayonesa
without mayonnaise
salsa: Liquid or semi-solid seasoning poured over or served with dishes.
mostaza: Sharp, tangy paste from mustard seeds used to add spicy, acidic flavor.
aderezo: Mixture of oil, vinegar, and seasonings prepared to dress salads.
alioli: Creamy emulsion of garlic and oil with a strong, garlicky aroma.
Salsa de textura homogénea y densa formada por la emulsión de aceite en yemas de huevo con vinagre o limón, empleada como acompañamiento frío.
The word comes from French mayonnaise and was adopted into Spanish in the 18th century for the oil-and-egg emulsion.