Spanish Conversation · Level 82
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Spanish word
IPA/esˈpeθja/
¿Qué especia prefieres, la pimienta o la canela?
Which spice do you prefer, pepper or cinnamon?
Añade una cucharadita de especia al guiso.
Add a teaspoon of spice to the stew.
Dried aromatic plant part used in small amounts to flavor food.
especia molida
ground spice
cucharadita de especia
teaspoon of spice
especia picante
hot spice
condimento: Ingredient added to food to season or enhance its flavor, used while cooking or at the table.
hierba: Aromatic herb leaves or stems, typically fresh, used to scent dishes and impart a subtle herb taste.
sazonador: Compact flavoring mix or liquid seasoning designed for quick, convenient flavor adjustment.
Sustancia aromática, por lo general vegetal y seca, que se usa en pequeñas cantidades para dar sabor o aroma a los alimentos.
It derives from Latin species 'types, goods', and medieval Spanish uses the term for fragrant market goods before the meaning narrows to culinary spices.