Spanish Conversation · Level 104
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Spanish word
IPA/aˈnis/
Añade una cucharadita de anís a la masa.
Add a teaspoon of anise to the dough.
El aroma de anís en el pan es muy agradable.
The aroma of anise in the bread is very pleasant.
Tiny aromatic seed used to flavor breads, sweets and some liqueurs.
semillas de anís
anise seeds
aceite de anís
anise oil
sabor a anís
anise flavor
anís estrellado: Boldly aromatic star-shaped fruit used whole to perfume teas, broths and slow-cooked dishes.
anisado: Anise-flavored spirit with a licorice-like sweetness often drunk after meals.
hinojo: Rounded fennel seed with a clean sweet aroma used to flavor salads, soups and breads.
regaliz: Concentrated licorice root flavor with deep sweetness used in sweets and herbal syrups.
Pequeña semilla con sabor anisado, empleada para aromatizar panes, dulces y algunas bebidas alcohólicas.
Spanish anís comes from Latin anisum and Greek ἄνησον and originally names the plant whose seeds give a sweet, licorice-like aroma.